Kuttu ki poori is specially made for fasting like Navaratri, Janmashtami, Shivaratri, Ekadashi, and other religious fasting and celebrations.
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There are many Navratri recipes that people enjoy during this time. One of the most popular Navratri recipe is the kuttu ki puri. So Let's get started how to make kuttu ki puri...
INGREDIENTS FOR THE RECIPE
Kashmiri red chili powder
Big Potato boiled
Serve it with curd Aloo.
Take a bowl. Add Kuttu Flour with Ingredients to form a dough.
Add oil in a pan. Make small dough balls now giving it a basic shape of puri.
Deep fry the puri.
Top 3 benefits for you
Kuttu Ka atta has high Magnesium content. Thusly, it assists lower blood pressure.
Buckwheat flour can also be considered beneficial for the healthy development of bones. buckwheat flour can help in increasing the absorption of calcium in the body.
Consumption of buckwheat can provide relief from the problem of constipation. The amount of fiber present in buckwheat, which can improve digestion.