Ingredients
Cauliflower Potatoes Onion Turmeric Coriander powder Cumin seeds Garam masala Red chili powder Oil Garlic clove Ginger
3 cups chopped 1 1/2 diced 1/2 1 tsp 1 tsp 1 tsp 1 tsp 1 tsp 2 tbsp 1 garlic clove 1/2
Take a bowl add cauliflower to it add boiling hot water to clean and for better texture
Take another bowl and add potatoes to it add boiling hot water to remove the extra starch and dirt from the potatoes
Take a pan and add oil let it heat a little add cumin seeds, garlic, ginger, and onions. Mix them a little and let the onions cook for a minute
Now to it add coriander powder, salt, turmeric, and red chili powder. Mix them together nicely
Add potatoes to it and mix it properly and let it cook for a minute
Now will add the cauliflower mix it nicely and cover it. Let them cook nicely for a while until cooked properly
Our Aloo Gobi recipe is ready
Ingredients
Black urad dal
Red beans
Salt
Turmeric
Mustard oil
Garlic
Cumin seeds
1/2 cups
1 tsp
1 tbsp
Crushed
4 cups
1/2 cup
Onion Tomato Garlic Ginger Cumin seeds
1 (chopped) 1 3 cloves(chopped) 1 ( chopped) 1 tsp
Ingredients
Coriander powder Red chili powder Garam masala Dal makhani masala Olive oil Milk
1 tbsp 1 tsp 1 tsp 1 tbsp 1/4 cup
In an Instant pot add washed Urad dal, Red beans, Salt, Turmeric, Mustard oil, crushed garlic, and hot water. Cover the lid and let it cook on pressure cooker mode.
Take a pan and add oil to it add Cumin seeds, Garlic, Ginger, Coriander powder, and onions. Mix them together and let the onions roast. Now add tomatoes mix it a little and add Red Chili powder. Let it nicely cook for a while.
Now let's add dal makhani masala and garam masala mix it well and put this masala into the cooked dal
Add the cooked tempering onto the dal give it a mix and add milk to it mix it together nicely and let it cook for a while
Our Dal makhani is ready
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