By- Anu Prabhakar

Gobhi ka Paratha kaise Banta Hai

Image Credit - Freepik

Gobhi ka Paratha is a popular Indian paratha that is made with Gobhi and It's perfect option to start your karva chauth fast with this first meal. So, let Get started..

Image Credit - Freepik

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INGREDIENTS FOR THE RECIPE

Wheat flour

Oil

Gobi chopped

Green chilli chopped

Cilantro

Onion chopped

Salt

Ajwain

Coriander powder

Kashmiri red chili powder

Black salt

Steps Dough Making

Take the Dough maker or a bowl and add the Wheat flour to it

01.

Add the water accordingly and then make the dough.

02.

In a bowl add chopped Gobi , Green chilli ,Cilantro , Onion chopped & Salt.

01.

Add all these ingredients to make the stuffing Ajwain ,Coriander powder,  & Kashmiri red chili powder.

02.

Steps ( Stuffing )

Take the dough and make a dough ball out of it and then make a flat circle.

01.

In the circle add the stuffing

02.

Preheat the pan and on it add the paratha

03.

Steps Paratha Making

To it add the oil or butter

04.

Bake the paratha for 4-5 min

05.

Gobhi Paratha is ready to serve with curd, pickle or chutney.

06.

Quick health benefits of

Cauliflower

Top 3 benefits for you

It is a good source of antioxidants

It is very low on calories & high in vitamins C, K, & minerals

01.

Cauliflower belongs to the cancer-fighting group of veggies, which helps boost your health and brain health.

02.

03.

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