Snack recipe- Best samosa chaat with chole
By Anu Prabhakar
About the Shahi Tukda Sweet Recipe (Shahi Tukra) A decadent and festive dessert called shahi tukda (Shahi Tukra) is created using bread, ghee, sugar, milk, and almonds. It is a…
About the Mean Bean Minestrone Recipe Winter is a season of hot, delicious, and comforting recipes and to fulfill all of your cravings I have made this very tasty, easy-to-make…
About the Vegan Raspberry Swirl Coffee Cake Recipe Christmas is right around the corner and what better way to kick start this festival than baking the perfect raspberry swirl coffee…
Methi paratha – Fenugreek Indian Bread is an Indian flatbread recipe made with whole wheat flour and chopped fenugreek leaves.
Aloo methi is a dish with roots in the Punjab region of what is now India and Pakistan. This vegetarian dish often includes potatoes and fresh fenugreek leaves
This year on Thanksgiving, why not try something a little different and make an apple crumble instead of your usual apple pie? Not only is this recipe easy to follow,…
If you’re looking for a delicious vegan green bean casserole recipe to serve on Thanksgiving, look no further! This recipe is simple to make and delicious.
Looking for a way to add some excitement to your dinner? They are sure to spice up the table! Spicy mashed potatoes recipe is simple and easy to follow.
Filled with rice, beans, and vegetables, these peppers are perfect for a winter meal. If you’re looking for hearty and satisfying, give stuffed peppers a try!
This is a simple Red Tomato Salsa dip recipe that’s never failed me. The ingredients are always on hand and it tastes so good.
Besan Ladoo are ball shaped, aromatic and delicious traditional North Indian sweet with medicinal properties. It is also high on protein.
Learn how to make instant pot dal makhani – a famous Indian lentil with whole urad dal (black lentil), rajmah (red beans), butter, and spices.
This is a very special gobhi parantha recipe for me as my husband cooks this every year for my early breakfast on Karva Chauth.
Pheni Recipe – Fried vermicelli is made in milk and consumed early morning that begins the Karva Chauth vrat (fast). You can eat it daily too.
This is a low fat recipe for one of the most favorite foods from Indian cuisine. We are using lot less cream, butter, oil to make this recipe of malai…