Dinner special- How to make veg Manchurian gravy recipe
By Anu Prabhakar
About the Shringeri Rasam Recipe Experience a little piece of South Indian culture with this traditional Shringeri rasam recipe. This fiery dish combines different spices and seasonings to create an…
Aloo methi is a dish with roots in the Punjab region of what is now India and Pakistan. This vegetarian dish often includes potatoes and fresh fenugreek leaves
Beans and Lentils are something you will always find in an Indian Household. It isn’t surprising as they provide the major part of the protein in a vegetarian diet. These…
About Tomato Pesto Bowtie Pasta Recipe recipe Does one even needs to think before having Pasta, if yes then I’m sure you are not one of the exclusive members of…
Are you bored of eating the same red, yellow, or black dal? Well, we all know lentils or dals are very versatile. Dal Palak Curry can satisfy both your stomach…
In North India, the wintertime mainstay is makki ki roti. This flatbread is produced with corn flour and is gluten-free. Sarson ka saag is typically served with the makki ki roti. It’s…
The classic Punjabi cuisine Sarson ka Saag Recipe is prepared with mustard greens and other leafy vegetables with delectable onion and garlic ghee tempering. This meal is hearty and comforting when eaten…
About Aloo Baingan Recipe Aloo Baingan is a dish of potatoes and eggplant curry in a spicy tomato sauce. The dish originated in the Punjab region of India as one…
Asia is not only the largest continent but also covers 60% of the world’s population. That is why it varies in people, cultures, and top of the food. You will…
Today, everyone wants a healthy lifestyle, and there’s nothing better than a vegan, gluten-free recipe. Karela or Bitter Gourd might not have the same fan base as other vegetables, but…
Had enough of the same old dal and fried dishes? Want something delicious that can be prepared quickly? Then you should choose the special “Paneer” dish, which gives your lunch…
You must have heard about the most popular Punjabi dish, enjoyed by everyone. It is divine and very fulfilling and can also be a little spicy; if you want it…
What is Dahi Aloo Dahi Aloo is an easy-to-prepare delicious recipe of potatoes simmered in curd sauce. I serve this recipe as both a side dish as well as a…
It is a classic combination of sweet (semolina) suji halwa, deep-fried whole wheat poori, and dried spicy black chickpea (kale chane). Every kid in India has grown up with Halwa…
Stuffed bell Pepper is a popular dish across the world. There are so many different fillings for it. The bell pepper is an excellent vessel for stuffing potatoes, rice, and…