Snack recipe- Best samosa chaat with chole
By Anu Prabhakar
Category: Dinner
How To Make Creamy Methi Matar Malai Recipe
Methi Matar Malai is a popular North Indian dish that combines the sweetness of green peas with the bitterness of fenugreek leaves in a creamy and mildly spiced gravy. This…
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Aloo methi is a dish with roots in the Punjab region of what is now India and Pakistan. This vegetarian dish often includes potatoes and fresh fenugreek leaves
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This year on Thanksgiving, why not try something a little different and make an apple crumble instead of your usual apple pie? Not only is this recipe easy to follow,…
How to Make Green Bean Casserole Recipe
If you’re looking for a delicious vegan green bean casserole recipe to serve on Thanksgiving, look no further! This recipe is simple to make and delicious.
How To Make Spicy Mashed Potatoes Recipe
Looking for a way to add some excitement to your dinner? They are sure to spice up the table! Spicy mashed potatoes recipe is simple and easy to follow.
How To Make Yummy Dal Makhani in Instant Pot
Learn how to make instant pot dal makhani – a famous Indian lentil with whole urad dal (black lentil), rajmah (red beans), butter, and spices.
How To Make Delicious Low Fat Malai Kofta – Veggie Meatballs Curry
This is a low fat recipe for one of the most favorite foods from Indian cuisine. We are using lot less cream, butter, oil to make this recipe of malai…
Instant Tomato Pesto Bowtie Pasta Recipe
About Tomato Pesto Bowtie Pasta Recipe recipe Does one even needs to think before having Pasta, if yes then I’m sure you are not one of the exclusive members of…
How to make Kashmiri Dum Aloo Recipe
India has a diverse and rich culture that makes it the best place for flavorsome food. No matter which region of India it belongs to because each and every dish…
How to make Punjabi Style Kadhi Pakora
When we talk about Kadhi, the first thing that comes to mind is its roots, that is, India. Kadhi is a Hindi word that means a gravy made with besan…
How to make Veg Manchurian Gravy Recipe
What is Manchurian? Manchurian is a class of Indian-Chinese dishes made with roughly chopped and deep-frying ingredients such as Cauliflower, Cabbage, chicken, etc., and then sauteeing it in different spices…
How to make Homemade Quick Dal Palak Recipe | Spinach Dal Recipe
Are you bored of eating the same red, yellow, or black dal? Well, we all know lentils or dals are very versatile. Dal Palak Curry can satisfy both your stomach…
How to make Best Kashmiri Kohlrabi (kadam) Recipes
How to make Kashmiri style Kadam(kohlrabi) What is Kohlrabi(Kadam)? Kohlrabi is a biennial plant that is usually grown as a cool-season annual. The waxy lobed or wavy leaves emerge from…
