About this recipe
If you’re looking for a quick and easy yet delicious breakfast or lunch option, then roasted cream cheese and mushrooms toasts are the perfect recipes that you need! These simple yet tasty bites are so tempting and delicious to make, and they offer an amazing flavor that is sure to delight anyone who tries them.
Made with just five ingredients – cream cheese, mushrooms, Italian herbs, salt, pepper, and lemon – these roasted cream cheese and mushroom toasts come together in minutes. They’re also incredibly versatile – if you don’t have mushrooms on hand you can easily substitute your favorite vegetable (bell peppers would be great here). Or if you like things extra cheesy, feel free to add a handful of shredded mozzarella or cheddar. This is an easy-to-make quick recipe that does not need any time of yours and can very easily be put together into this absolutely amazing crispy toast. This is without a doubt one such recipe that will make everyone go crazy and will definitely be wanting more so be ready.
Now without wasting any more of your time let’s quickly jump into the processor of how to make this recipe. This is my way of making this recipe hope you enjoy having and making it and do feel free to give me all the suggestions and feedback about it.
Bon Appetit!
Enjoy!
Down below are my other toast/ sandwich recipe which you all may like-
- Garlic Toast
- 2 minutes Sandwich
- Beets and Dahi Tikki Sandwich
- Pesto Grilled Cheese Sandwich
- Grilled Cheese and Potato Sandwich
Ingredients of how to make mushrooms on toast recipe are down below-
- 8 ounces of mushrooms
- 1/2 avocado mashed
- cream cheese
- 2 bread slices
- olive oil
- black pepper
- salt
- 1/2 lemon
- Tomato
The steps for making this steps are given below-
Step-1 To make this recipe we’ll need mushrooms, avocado, cream cheese, bread, olive oil, black pepper, and salt.
Step-2 Take slices of bread add olive oil and Italian herbs on the top and let the pieces of bread toast until crispy.
Step-3 Meanwhile take a pan add olive oil and let it warm a little then we will add our mushrooms. Sautee them nicely.
Step-4 As the mushroom starts changing color add salt to it and let them cook, add black pepper to it, and mix it until the mushroom dries up.
Step-5 Add lemon for that extra flavor and tanginess. Give them a little mix and our mushrooms are ready.
Step-6 Now for our first toast grab your bread apply a nice layer of avocado on the top and will follow up by adding mushrooms on top of it.
Step-7 Now for the next one we’ll add a layer of cream cheese on this let’s add tomatoes(optional) following up with a layer of mushrooms on the top.
Step-8 Our Cream cheese mushroom toasts are ready.
How To Make Mushrooms on Toast Recipe
Equipment
- Toaster
- Pan
Ingredients
- 8 ounces mushroom
- 1/2 avocado mashed
- cream cheese
- 2 bread slices
- olive oil
- black pepper
- salt
- 1/2 lemon
Instructions
- To make this recipe we'll need mushrooms, avocado, cream cheese, bread, olive oil, black pepper, and salt.
- Take slices of bread add olive oil and Italian herbs on the top and let the pieces of bread toast until crispy.
- Meanwhile, take a pan add olive oil and let it warm a little then we will add our mushrooms. Sautee them nicely.
- As the mushroom starts changing color add salt to it and let them cook, add black pepper to it, and mix it until the mushroom dries up.
- Add lemon for that extra flavor and tanginess. Give them a little mix and our mushrooms are ready.
- Now for our first toast grab your bread apply a nice layer of avocado on top and will follow up by adding mushrooms on top of it.
- Now for the next one, we'll add a layer of cream cheese on this let's add tomatoes(optional) following up with a layer of mushrooms on the top.
- Our Cream cheese mushroom toasts are ready.
