The perfect crunchy appetizer with heavenly cheese inside! An easy cheese ball recipe for you.
Everybody loves soft and crispy bread rolls. Balls, also known as rolls, are a popular snack in many countries, including America and India. People of all ages and nationalities enjoy bread rolls. There are several kinds of rolls- depending on what individuals like as stuffing. You can make these addictive golden brown cheese potato rolls with goodness for your guests or your family at the weekend.
About the Potato and Cheese Bread Roll Recipe
- Mexican Bread Roll
- Cheesy Maggi Bread Roll
- Veggie Bread Roll (Stuffed with Cabbage, Carrot, etc.)
- Corn Bread Roll
- Moong Dal Roll
- Paneer Bread Roll
These beautiful cheese balls are very to make and have an awesome taste, and all you need is some basic ingredients. Trust me; once you try homemade cheese bread balls, you will forget the frozen ones. It is the perfect combination of potato and cheese spiced up with garam masala. So, here is our Quick Bread Roll Recipe.
Different types of Bread Balls/Rolls
People really enjoy eating bread rolls, but it might not always be the same for everyone. There are several types of bread rolls or balls, whatever you like to call your delicacy.
- Mexican Bread Roll
- Cheesy Maggi Bread Roll
- Veggie Bread Roll (Stuffed with Cabbage, Carrot, etc.)
- Corn Bread Roll
- Moong Dal Roll
- Paneer Bread Roll
Serve it with tea, Garlic Cilantro Chutney, etc.
Enjoy!
My more delicious and yummy recipes
- Grilled Cheese and Potato Sandwich
- Indian Masala Papad
- Chili Garlic Tofu
- Roasted Pumpkin Seeds
- Soya Chili
- Vegan Hoagie
Ingredients required to make potato and cheese bread roll recipe:
- 3 Potatoes Boiled
- Cilantro Crushed
- Black Pepper
- 1/8 tsp Dhaniya Powder
- 1/8 tsp Garam Masala
- 1/8 tsp Cumin Seeds
- 1/8 tsp Salt
- Green Chilies Crushed
- Cheddar Cheese
- 4 Slices Bread
Stepwise Instructions with images on how to potato and cheese bread roll recipe:
Instructions








Potato and Cheese Bread Balls
Equipment
- Bowl
- Frying pan
Ingredients
- 3 Potatoes Boiled
- Cilantro Crushed
- Black Pepper
- 1/8 tsp Dhaniya Powder
- 1/8 tsp Garam Masala
- 1/8 tsp Cumin Seeds
- 1/8 tsp Salt
- Green Chilies Crushed
- Cheddar Cheese
- 4 Slices Bread
Instructions
- Preparation-Take three boiled Potatoes.-Mash them add Cilantro, Black Pepper, Dhaniya Powder, Garam Masala, Cumin Seeds, Salt, and Green Chillies.-Mash all the ingredients properly.-To it add Cheddar Cheese and mix it together.-Our Filling is ready.-Now take four slices of Bread.-Cut the edges of them.-Now take a slice of bread dab water on both the sides of it properly followed by the rest three slices of bread.-To it add our Filling in between and properly seal it in a shape of a ball making sure no filling is visible.
- Cooking-Now let's fry them.-Take a frying pan.-Add oil to it and let it heat for a while on a medium flame.-Add our Balls to it and let them cook properly.-Cook from both sides until they turn golden and crispy.-Our Potato and Cheese Bread Balls are ready.