What is Tortilla?

A Tortilla is a thin, circular unleavened flatbread originally made from maize hominy meal, and now also from wheat flour. Traditionally, the corn (maize) for tortillas was boiled with unslaked lime to soften the kernels and loosen the hulls. (This lime was the principal source of calcium in the Mexican diet.)

Benefits of Tortilla

  • Fiber. Tortillas are a great source of fiber but in contrast to other foods that also contain fiber, such as cereals or bread, this fiber doesn’t contain other ingredients that promote weight gain.
  • Calcium.
  • Folic acid.
  • Low in calories.
  • Vitamin B-complex.
  • Energy.
  • Versatility.

About Veggie Quesadilla Recipe

This vegetarian recipe How to make Homemade Veggie Quesadilla is a very easy-to-make Mexican dish made with tortilla which is first filled with veggies, cheese, and then toasted and cooked until all the cheese melts is cheery on the top for all the cheese lovers out there. When I’m feeling too lazy to make a proper meal, when my fridge is bare, when I come home from the grocery store hangry I throw together a quesadilla in under ten minutes flat. It can be enjoyed as breakfast, lunch, dinner, or even an appetizer.

Quesadilla is prepared by putting different types of filling, generally made with vegetables, beans, meat, spices, and cheese which are put on a tortilla and then grilled or toasted. But I preferred minimal and best for that I used Lettuce, Tomatoes, Cilantro, and lots of cheese of course you can add more veggies or herbs if you like. The recipe which I am sharing today is purely vegetarian Quesadilla. This is my way of making this amazing quickie snack for a little tummy fill-up. Hope you all like my way of making this do let me know your experience having and making it.

Serve it hot and crispy with any of your favorite sauce or chutney.


Down below I have shown you stepwise instructions of how to make Homemade Veggie Quesadilla:

Taking tortilla adding mayonnaise and hot sauce on the top.
To make a quesadilla we’ll take a tortilla on this we’ll add some veg mayonnaise top it up with any of your favorite hot sauce. Spread it nicely.
Adding veggies, cilantro, lettuce and lots of cheese.
Time to add some Lettuce, Tomatoes, Cilantro, and lots of Cheese on half side of it.
Flipping it and pressing it down nicely.
Flip it and press it down nicely.
Let it cook for a while until the cheese starts to melt for that perfect Veggie Quesadilla.
Let it cook for a while until the cheese starts to melt down, flip it over and it’s done.
Our Veggie Quesadilla is ready.
Slice it into half, there we go Our Veggie Quesadilla is ready.
Veggie Quesadilla

Veggie Quesadilla Recipe | Vegetarian Quesadilla Recipe

No ratings yet
Cook Time 10 minutes
Total Time 10 minutes
Course Quickreceipe, Snacks
Cuisine mexican
Servings 2 people


  • Tawa


  • Tortilla
  • Vegan Mayonnaise
  • Taco Bell Sauce
  • Lettuce
  • Tomatoes
  • Cilantro
  • Cheese


  • Cooking
    -Take a tortilla.
    -Add vegan mayonnaise, taco bell sauce to it.
    -Spread it evenly nicely.
    -To it add Lettuce, Tomatoes, Cilantro, and some cheese on top.
    -Flip it and press it down.
    -Cook for some time until cheese starts to come out.
    -That's when it's ready.
    -Our Veggie Quesadilla is ready.


Keyword Quick recipe, snacks
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